Executive chef kitchen manager jobs & Careers

EXECUTIVE CHEF - WASHINGTON, PA Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi. We believe that food...

EXECUTIVE CHEF - MEADVILLE, PA Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi. We believe that food i...

***Currently offering Snooze assisted Relocation AND a $1,000 sign on bonus (conditions apply).***   Snooze Head Chef Bonus Incentives Snooze Sunny Side Up Management Bonus Program with potential to earn up to 15% of your annual base salary.  Additional Extra Hash ...

Description We need you at Meadow Valley ! Be a part of the Wallick team where we are making a difference in residents’ lives. Specifics: - Full-time position.  - Flexibili...

***Currently offering Snooze assisted Relocation AND a $1,000 sign on bonus (conditions apply).*** Snooze – Who Are We? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend an...

Our hours of operation are 6:00am - 2:00pm. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ...

Department: Food and Beverage Reports to: Food and Beverage Manager Location: Wild Rose Casino & Hotel Jefferson, IA Position Summary: As the Casino Executive Chef, you'll be the culinary maestro behind our food production and utilities. Your creative flair, le...

Additional Information Wreckers Sport BarGreat Benefits!Bonus Eligible! Job Number 24074437 Job Category Food and Beverage & Culinary Location Gaylord Palms Resort & Convention Center, 6000 W. Osceola Parkway, Kissimmee, Florida, United States VIEW ON MAP Schedule ...

Pay Range Starts $95000 | Full Time | Schedule will vary due to business needs. Weekly Earned Wage Access is an option for this position. This position will be loca...

Sous Chef / Assistant Kitchen Manager Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environm...

Job Summary: Task Force Chef Job Description The Task Force Chef is responsible for supervising and assisting in the preparation of all food items based on standardized ...

We are in search of an experienced and creative Executive Sous Chef in St. Cloud, MN . This individual will assist the Executive Chef and hold responsibility for the entire ...

Dinner only! Contemporary Italian concept with California farmer’s market nuances on the Westside is looking for a new Executive Chef. Ideally looking for someone who cut their...

We are excited to announce an opening for a dynamic and passionate Sous Chef at our high-volume fine dining restaurant located in the heart of Downtown DC. Position Overvie...

We are seeking an accomplished and creative Executive Chef to lead the award-winning culinary team at a High-End Asian Cuisine concept. As the Executive Chef, you will be respo...

Company Overview: Wasatch Peaks Ranch is developing and building a new private mountain resort community located in the Wasatch Mountains 30 minutes north of Salt Lake ...